Welcome to A'mis Italian Restaurant and Pizzeria
A'mis Italian Restaurant and Pizzeria, nestled in Weldon Spring, MO, beckons food lovers with its heartwarming story of authentic Italian cuisine. Established with a passion for homemade dishes, A'mis emphasizes fresh ingredients and traditional recipes, from their delicious deep-dish pizzas to delightful manicotti. Guests rave about the warm atmosphere and friendly service, which complement their flavorful salads and appetizers like toasted ravioli and garlic cheese bread. The restaurant's commitment to quality shines through in every dish, creating a dining experience that’s both memorable and comforting. A'mis is not just a meal; it’s an Italian culinary journey worth revisiting.
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3728 Monticello Plaza Dr, Weldon Spring, MO 63304, United States Hotline: +1 636-329-8787
Welcome to the delightful world of A'mis Italian Restaurant and Pizzeria, nestled in the charming locale of Weldon Spring, Missouri. With a commitment to delivering authentic Italian cuisine, A'mis provides a menu that balances both traditional recipes and modern interpretations, all served in a warm and inviting atmosphere.
The moment you step into this culinary haven at 3728 Monticello Plaza Dr, you are greeted by the enticing aroma of freshly baked pizza, savory pasta, and a range of homemade delights. A'mis isn't just another name in the bustling food scene; it’s a culinary journey that invites you to savor every bite.
One of the standout offerings here is their Deep Dish Cheese Pizza, a guest favorite that promises a heartwarming experience with each slice. As one enthusiastic reviewer noted, it's crucial to order this right away, as its delightful layers of cheese and toppings require a bit of time to perfect. Paired with a Small Combination Salad tossed in house dressing, it creates a meal that's nothing short of perfection.
The menu also showcases an impressive selection of appetizers, salads, and pasta dishes.
- The Toasted Ravioli, dubbed as “St. Louis’ Finest,” bursts with flavor and pairs perfectly with a tangy marinara sauce.
- The Garlic Cheese Bread is another highlight, presenting warmth and deliciousness that's hard to resist.
- If you're after something lighter, the Primavera Fettuccine is a stunning array of sautéed vegetables enveloped in olive oil, promising not just health, but a burst of flavors as well.
A'mis doesn’t just excel in the pizza department; their hospitality and attentiveness also stand out. Regulars commend the friendly staff and quick service, enhancing the overall dining experience. Each visit feels special, whether you're indulging in a Veal Parm Sandwich or a hearty serving of Manicotti, ensuring you'll be well taken care of.
Each dish is crafted with care, reflecting A'mis’s commitment to excellence. Customers like Emily Potts appreciate the homemade feel of every piece served—whether that's the outstanding dessert or the warm bread rolls that could easily steal the show.
In conclusion, if you’re in the vicinity of Weldon Spring, don’t miss out on visiting A'mis Italian Restaurant and Pizzeria. It’s a hidden gem where authentic Italian cuisine awaits, ready to warm your heart and tantalize your taste buds.
For more information or to place an order, call +1 636-329-8787. Your adventure in Italian dining starts here!
Always love this place. Deep dish cheese pizza and a small combination salad with house dressing are my favorite things! Always seated quickly, friendly staff, easy to get to and easy parking. Remember the deep dish takes a long to cook so order that right when you sit if you know you want it! I ask them to throw it in when I order drinks, today it came out almost at the same time everyone else's stuff came out so it was perfecto! Only 1 size of deep dish- Medium- 2 people can share it with 1 piece left over if you're a haus like us. Step dad got the Veal Parm sandwich today (always his favorite no matter where we go)- he said it was really good and the fries were great too. My 10 year old ate about 8 rolls- so warm and delicious right outta the oven! We got desserts today, they were frozen but we didn't care- they were so dang good still. I don't eat meat, I can always find something to eat. Everything is Homemade- the crust is amazing. Highly recommend and will obviously be going back. We couldn't wait to devour everything as soon as it came out so, my apologies that the pics are mostly half eaten
Staying in a local hotel and guy gets on the elevator with a pizza. I said, excuse me but that smells good where did you get that? From A'mis about a mile away. The next day I went there. Had the manicotti dinner and a side of eggplant. The eggplant was outstanding! That and a couple glasses of Chianti (skipped the liver and fava beans) had a great dinner! Service was excellent too!
The pizza is Amazing. The garlic bread was just right, sooo Delish! The Deluxe salad was more than enough for multiple people. Oh my waitor Justin was Wonderful. This is a Hidden Gem!! Most definitely will be back to try more!!
Ami's has many different types of pizza crusts and they are all amazing. My favorites are the thin crust and the New York style crust. I love their salads too. They have a great lunch special during the week. My family and I always enjoy anything and everything we have ordered from Ami's!
Late from work and picked up dinner at Ami’s. For anyone who hasn’t been there, it’s not just pizza which is really good. Ordered Rigatoni with mushrooms and broccoli in a cream sauce and it was excellent!! Real cream, Parmesan, and a perfect amount of pepper made this one of my favorites. Deluxe salad with their creamy house dressing (similar to Madison’s recipe) but with a better hint of garlic and pepper. Great taste and salad was large enough to share with 3-4 people. Toasted ravioli was very good and I like to sweet and tangy marinara sauce. CHEESE GARLIC BREAD is probably my favorite over others, including from the Hill. Wasn’t busy, they should be, and staff was nice and appreciative!
Have been coming for the lunch special, salad and a large slice of NY style cheese pizza , 7.45. Best deal in town because the food is great ! Went with full pizza today. Brittany the waitress hustles taking care of all her customers with her sweet disposition.
I am a craft pizza snob, and usually like the thin crust, new York style the best. But I talked it over with the very kind waitress and decided to go outside my norm for the Chicago style. Glad I did! So I do not like doughy pizza, I never order pan, or jets. I was hesitant to do Chicago for that reason, but turns out Chicago is actually fairly thin, but very thick with cheese and toppings. Thankfully the waitress educated me. Lots of tomatoes on top of the pie. I'm not a bread guy, but the rolls were super good. The Chicago Pizza comes in medium size, and I could only eat 2 of the 4 huge slices. I got hamburger, pepperoni, and salami and it was delicious. Staff was great, and turned on the Olympics for me to watch. I definitely recommend this place. I only tried the Chicago Pizza, but other items looked good also. Give it a try!
Always looking for a new pizza in any neighborhood we visited, the hubs and I found A'mis, and they did not disappoint!! The place has a unique atmosphere, and appears clean throughout. We started with a delicious Caesar salad, which I assumed had a fresh house made dressing. They allowed us to share a small salad at no extra cost, and included yummy and warm dinner rolls. Next we had the margarita pizza on the thinnest crust I've ever had, and loved it! Their recipe is a little unique in that it has an olive oil base instead of crushed tomato sauce. I also loved the thinly slices tomatoes, fresh cut basil and and blend of cheeses. Hubs and I both had a cocktail and our meal came in under 40. We will definitely be back next time we're in the neighborhood!!